Sweet Chili Sauce
1 small red chilies, finely chopped. (18)
2 clove crushed garlic, finely chopped (8g)
1/2 cup vinegar (120g)
1/4 cup sugar (60g)
1/4 cup finely chopped peeled sweet red peppers link to method) (35g)
SPECIAL CONSIDERATIONS:
Sweet and tangy, the perfect accompaniment for
egg rolls
,
chicken tempura
, and
korean pancakes
.
Nutritional information
1 tbs 18g
Phosphorus (mg)
4
Potassium (mg)
22
Sodium (mg)
1
Protein (g)
0.2
Sugar (g)
8
Carbohydrates (g)
9
Water (mL)
22
Fibre (g)
0.2
Calories
38
STEP 1:
Prepare all the ingredients as shown.
STEP 2:
Bring it all to boil in a cookpot, simmer 7-10 minutes until syrupy.
STEP 3:
Transfer to an empty jar and refrigerate. Great dipping sauce for
egg rolls
,
chicken tempura
, and
korean pancakes
.